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Blog - Our news

Fancy Food Show 2019

24. June 2019.
Felfoldi news, Felfoldi Products, Food expo
Fancy Food Show 2019

We had been exhibiting our products in New York USA this summer for the first time.


Extending distribution of ⁦Felföldi brands to some new US retailers #FancyFoodShow was a massive opportunity. Many people have said that they love our 100% cheese snacks and Organic/Sugar Free Quick Milk magic straws!


Categories: Felfoldi news, Felfoldi Products, Food expo Tags: food expo, felfoldi, exhibition
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Felföldi Ltd is taking part of Anuga 2021 15. september 2021.
Felföldi Ltd at international exhibitions 31. january 2020.
Felföldi Ltd is keeping up with the customers’ needs 22. january 2020.

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Because the quality matters

The HACCP food safety system has been in practice since 2002, serving food safety and traceability obligations. IFS management system was introduced in 2007. The company has its own laboratory, which forms the basis of internal quality control.

cert 100% produced in Hungary,
European Union
cert HACCP
Safe and Quality
food certificate
cert IFS
Safe and High End Quality
food certificate

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>> check out all of our articles <<

Felföldi Ltd is taking part of Anuga 2021
15. september 2021.
Felföldi, Felfoldi news, Food expo

Anuga, one of the largest trade fairs regarding the number of exhibitors and exhibition space, opens its doors at the fair grounds of Koelnmesse on 9 October.

Felföldi Ltd at international exhibitions
31. january 2020.
Food expo

As in all international markets, Felfoldi Ltd is also trying to compete for the mercy of foreign partners, so it’s very important to us to be present at most major exhibitions of the food industry every year.

Felföldi Ltd is keeping up with the customers’ needs
22. january 2020.
Felfoldi news

Last Friday, our Chief Financial Officer, Réka Tóth, PhD was on Dehir’s Esti Közelkép. She was asked about the new and strict environmental regulations and the ever-changing consumer demands. 

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Competitions, grants

Glutén- és cukormentes alapanyagok fejlesztése félkész konyhai és édességipari termékek ipari célú gyártásához 2. rész
18. february 2021.
Glutén- és cukormentes alapanyagok fejlesztése félkész konyhai és édességipari termékek ipari célú gyártásához
17. february 2021.
HELIX Vállalatirányítási rendszer bevezetése a Felföldi Édességgyártó Kft-nél
30. september 2019.
>> all competitions, grants <<


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