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Classic Kitchen Cupcake

Dark chocolate - cocoa, 0,50l/ 420g

Dark chocolate cupcake for gourmets! Irresistible flavour, guaranteed satisfaction!


Type / flavor:

Dark chocolate - cocoa


Packing / weight:

0,50l/ 420g


Add to:

3 eggs, 80 g melted butter, 6 tablespoon milk


Cooking instruction:

Mix the content of the bottle with the eggs, milk and butter. Put the dough in muffin molds and bake it for 20 minutes at 170 degrees Celsius.


Ingredients:

Wheat flour, sugar, dark chocolate (sugar, cocoabutter, emulsifier: soy lecithin, natural vanilla flavour), low-fat cocoa powder, baking powder (stabilizator: disodium pyrophosphate, bulking agent: sodium bicarbonate, corn starch) 



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Because the quality matters

The HACCP food safety system has been in practice since 2002, serving food safety and traceability obligations. IFS management system was introduced in 2007. The company has its own laboratory, which forms the basis of internal quality control.

cert 100% produced in Hungary,
European Union
cert HACCP
Safe and Quality
food certificate
cert IFS
Safe and High End Quality
food certificate

Press room - Don’t miss a thing

Personal changes in the life of Felfoldi Confectionery Ltd.

28. december 2021.
Felfoldi news

The goal of Felfoldi Confectionery Ltd. in the future is to make the company, the 350 employees and the community of Debrecen what it has meant in the last 35 years: a strong, developing company.

Felföldi Ltd is taking part of Anuga 2021

15. september 2021.
Felföldi, Felfoldi news, Food expo

Anuga, one of the largest trade fairs regarding the number of exhibitors and exhibition space, opens its doors at the fair grounds of Koelnmesse on 9 October.

Felföldi Ltd at international exhibitions

31. january 2020.
Food expo

As in all international markets, Felfoldi Ltd is also trying to compete for the mercy of foreign partners, so it’s very important to us to be present at most major exhibitions of the food industry every year.

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