Almost everyone likes dark chocolate, not only for its taste but also for its beneficial effects. This is why we paired our easy prepare Classic Kitchen Muffin with dark chocolate.
Type / flavor:
Dark chocolate
Packing / weight:
0,75l/ 663g
Add to:
230ml milk, 3eggs, 120g melted butter
Cooking instruction:
Pre heat oven to 170 °C / Gas Mark 4. Empty contents of bottle into a bowl. Add 230 ml of milk, 3 egg & 120g melted butter. Mix well. Divide the mixture evenly into a pre - greased muffin tray. Bake for approx 25-30 mins or until golden brown. Leave to cool. Enjoy!
Ingredients:
Wheat flour, granulated sugar, brown sugar, dark chocolate (cocoa mass, sugar, emulsifier: soy lecithin, natural vanilla flavour), baking powder (stabilizer: disodium-pyrophosphate, raising agent: sodium-bicarbonate, corn starch).
The HACCP food safety system has been in practice since 2002, serving food safety and traceability obligations. IFS management system was introduced in 2007. The company has its own laboratory, which forms the basis of internal quality control.
100% produced in Hungary, 
HACCP 
IFS Debrecen – Érdekes CD került a kezembe a napokban. Az Ébredés című szimfonikus költemény borítóján zeneszerzőként az édességgyárost jegyzi. Beszélgetés Felföldi József édességgyárossal, aki a Kodály Filharmonikusokkal adott ki közös lemezt.
We afe participating at another Job Expo in Debrecen, this time in Forum shopping centre. Come and visit us.We are looking forward to meet many talented future colleagues.
See you soon.
Great day yesterday at the Hall Job Expo. We had the opportunity to meet many very talented people who could be part of our team in the future. Thank you for visiting us it was nice to meet you all!
#Felföldi #JobExpo2018 #Debrecen #Hall
