Healthy, easy and super duper yummy! This delicious oatbar mixture fits to everybody. Take it with yourself to work, school or anywhere else and enjoy it anytime!
Type / flavor:
Packing / weight:
70 g butter, 1 tbs milk, 1 tsp molasses or 1 tsp golden syrup
Stir 70 g of butter until foam-flecked, then add a teaspoon of milk and a teaspoon of golden syrup! Add the content of the bottle to the mixture and mush it together. Wrap up the mixture in plastic wrap, in a roll shape, and let it rest in refrigerator for 30 minutes. Cut 1,1-5cm slices from the roll! Cover baking pan with baking paper, place the slices and bake them for 16-18 minutes at 170 degrees Celsius.
wheat flour, cereal, brown sugar, powdered sugar, baking soda
The HACCP food safety system has been in practice since 2002, serving food safety and traceability obligations. IFS management system was introduced in 2007. The company has its own laboratory, which forms the basis of internal quality control.
It is difficult to choose your favourites from a wide range of products. These products were the biggest hits at this year's ISM.
The Felföldi Confectionery Manufacturer is once again attending the ISM. The plans for the booth are already in place, with products prepared and the team traveling to the exhibition ready to depart. But the question remains: what is the Felföldi Confectionery Manufacturer showcasing at ISM this year?
After a two-week break,the factory started again with fresh energy on January 2, 2024, at Felföldi Confectionery Ltd.