Healthy, easy and super duper yummy! This delicious oatbar mixture fits to everybody. Take it with yourself to work, school or anywhere else and enjoy it anytime!
Type / flavor:
Packing / weight:
70g butter, 1 tsp, 1 tsp golden syrup
Stir 70gs of butter until foam-flecked, then add a teaspoon of milk and a teaspoon of golden syrup! Add the content of the bottle to the mixture and mush it together. Wrap up the mixture in plastic wrap, in a roll shape, and let it rest in refrigerator for 30 minutes. Cover baking pan with baking paper, place the slices and bake them for 16-18 minutes at 170 degrees Celsius.
wheat flour, cereal, brown sugar, powdered sugar, baking soda
The HACCP food safety system has been in practice since 2002, serving food safety and traceability obligations. IFS management system was introduced in 2007. The company has its own laboratory, which forms the basis of internal quality control.
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