Milk chocolate muffin for those who prefer the classic flavours. Try it out, because it is easy but great!
Type / flavor:
Milk chocolate
Packing / weight:
0,50l/ 421g
Add to:
150 ml milk, 2 egg, 80 g of melted butter
Cooking instruction:
Pre heat oven to 170 °C / Gas Mark 4. Empty contents of bottle into a bowl. Add 150 ml of milk, 2 eggs & 80g melted butter. Mix well. Divide the mixture evenly into a pre - greased muffin tray. Bake for approx 25-30 mins or until golden brown. Leave to cool. Enjoy!
Ingredients:
wheat flour, granulated sugar, brown sugar, milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, lactose, whey powder, skimmed milk powder, emulsifier: soy lecithin, natural vanilla flavour), baking powder (stabilizer: disodium-pyrophosphate, raising agent: sodium-bicarbonate, corn starch).
The HACCP food safety system has been in practice since 2002, serving food safety and traceability obligations. IFS management system was introduced in 2007. The company has its own laboratory, which forms the basis of internal quality control.
100% produced in Hungary, 
HACCP 
IFS Josepf Felfoldi is on of the richest man of the country in the sweet business, but he is also a a music writer, song producer and philantropist, he has many beautiful emotional and meaninful songs and a political themed song called Brexit ballett.
Edible Straws are coming soon by the inventor of Quick Milk Magic Sippers- Joseph Felfoldi who says It's important for environmental awareness because we only have one planet, so we all have to do something to save it! The new product developement is in prgress.
#felfoldi #gogreen
Joseph Felföldi founded his company Felföldi Confectionery Ltd, which he has since successfully developed into a globally-exporting enterprise employing nearly 300 people.He is a Hungarian businessman, music producer, motivational writer and philanthropist. You can learn more about him and his four faces at his official website.
