Milk, dark or white chocolate? You don’t have to choose, because this muffin has them all. Triple chocolate muffin, triple pleasure!
Type / flavor:
Triple chocolate
Packing / weight:
0,75l/ 655g
Add to:
3 eggs, 230 ml milk, 120 g melted butter
Cooking instruction:
Mix the eggs, milk and melted butter with the ingredients from the bottle. Fill your muffin cases or molds with the mixture and bake for 25-30 minutes at 170 degrees Celsius.
Ingredients:
wheat flour, sugar, brown sugar, dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavour), milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, skimmed milk powder, emulsifier: soy lecithin,natural vanilla flavour), white chocolate (sugar, cocoa butter, whole milk powder, whey powder, skimmed milk powder, emulsifier: soy lecithin, natural vanilla flavour), baking powder (stabilizer: disodium pyrophosphate, bulking agent: sodium bicarbonate, corn starch)
The HACCP food safety system has been in practice since 2002, serving food safety and traceability obligations. IFS management system was introduced in 2007. The company has its own laboratory, which forms the basis of internal quality control.
100% produced in Hungary, 
HACCP 
IFS Debrecen – Érdekes CD került a kezembe a napokban. Az Ébredés című szimfonikus költemény borítóján zeneszerzőként az édességgyárost jegyzi. Beszélgetés Felföldi József édességgyárossal, aki a Kodály Filharmonikusokkal adott ki közös lemezt.
We afe participating at another Job Expo in Debrecen, this time in Forum shopping centre. Come and visit us.We are looking forward to meet many talented future colleagues.
See you soon.
Great day yesterday at the Hall Job Expo. We had the opportunity to meet many very talented people who could be part of our team in the future. Thank you for visiting us it was nice to meet you all!
#Felföldi #JobExpo2018 #Debrecen #Hall
